SGS ISO 22000 certification validates that an organization’s food safety management system adheres to the International Organization for Standardization (ISO) 22000 standards. This certification ensures that food safety hazards are identified, assessed, and controlled throughout the food supply chain, from production to consumption. SGS, a globally renowned certification body, conducts rigorous audits to verify compliance with ISO 22000 requirements, encompassing food safety policies, procedures, and practices. Achieving ISO 22000 certification demonstrates an organization’s commitment to ensuring the safety of its food products, enhancing consumer confidence, and facilitating access to international markets by meeting stringent food safety criteria.
SGS ISO HACCP certification attests that an organization’s Hazard Analysis and Critical Control Points (HACCP) system complies with the International Organization for Standardization (ISO) standards. HACCP focuses on identifying, evaluating, and controlling food safety hazards throughout the production process. SGS, a globally recognized certification body, conducts thorough assessments to ensure that the HACCP system effectively manages risks associated with food production. Certification signifies the organization’s commitment to producing safe and high-quality food products, enhancing consumer trust, and meeting regulatory requirements. It demonstrates adherence to internationally recognized standards, positioning the organization competitively in the global market by prioritizing food safety and quality assurance.
Rainforest Alliance certification is a globally recognized sustainability label awarded to products sourced from farms and forests meeting rigorous environmental, social, and economic standards. It signifies responsible practices in agriculture and forestry, promoting biodiversity conservation, ecosystem protection, and fair treatment of workers and communities. Through comprehensive audits, the certification ensures compliance with criteria encompassing wildlife habitat preservation, water conservation, pesticide reduction, and labour rights. Products bearing the Rainforest Alliance seal, such as coffee, tea, cocoa, and bananas, assure consumers of ethical production methods and support for sustainable livelihoods. This certification fosters environmental stewardship and equitable development in key ecosystems worldwide.
Halal certification guarantees that products, processes, and services comply with Islamic dietary laws and are permissible for consumption by Muslims. It involves stringent adherence to Islamic principles, ensuring that ingredients and methods align with Halal requirements, such as abstaining from pork and alcohol, and employing humane practices. Halal certification involves thorough inspection and verification by Islamic scholars or certifying bodies to ensure compliance with religious guidelines. Products bearing the Halal certification symbolize integrity, purity, and adherence to Islamic values, providing assurance to Muslim consumers worldwide. It encompasses various sectors, including food, cosmetics, pharmaceuticals, and logistics, fostering trust and facilitating access to Halal markets globally.